Homemade Tahini Sauce
October 28, 2009 by Firehouse Chef
Filed under Appetizer, Buffet, Easy, Easy Sauce Recipe, New Sauce Recipe, No Cook, Sauce, Snack
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Homemade Tahini Sauce - This snappy, authentic, homemade tahini sauce is wonderful! Very quick and easy, there is no cooking involved, just blending. For an even more sensational flavor, add a little cilantro and cumin, or both! Also great as a dip, tahini sauce is highlights the flavors of fish and chicken recipes very well.
Prep Time: 10 mins |
Ingredients to make Homemade Tahini Sauce
1/2 c Tahini (sesame seed paste)
1/2 c Water (approximately)
2 tb Vinegar, red wine
1 ea Garlic, clove, minced
Salt, Pepper to taste
2 tb Parsley, chopped
Directions to make Homemade Tahini Sauce
Step 1:Place tahini and a 1/2 cup water in processor or blender; blend until smooth. Add wine vinegar, garlic and salt and pepper; blend until smooth. Add enough water to bring sauce to pouring consistency. Transfer to small bowl and stir in parsley. Set aside, covered, at room temperature.
Image Source: wonderyort
Lemon Butter Sauce
June 30, 2009 by Firehouse Chef
Filed under Appetizer, Easy, Easy Sauce Recipe, Microwave, Sauce, Side Dish, Slow Cooker, Starter
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Lemon Butter Sauce - This simple citrus sauce is sinfully delicious, and compliments most vegetables. Three ordinary ingredients, commbined, for an “extra” ordinary butter sauce, with a luscious lemon flavor. It even can be used over fish, or anything else you would like to use this versatile sauce on.
Prep Time: 5 mins |
Ingredients to make Lemon Butter Sauce
1/3 c Butter OR margarine, melted
3 tb Lemon juice
1/4 ts Seasoned salt
Directions to make Lemon Butter Sauce
Step 1:Combine and whisk together until blended.
Image Source: Merelymel13
