Garlic Chicken Alfredo Sauce
June 22, 2010 by Firehouse Chef
Filed under Buffet, Dinner, Easy, Easy Sauce Recipe, New Sauce Recipe, Sauce, Supper
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Garlic Chicken Alfredo Sauce - This classic recipe for garlic alfredo sauce, has the added bonus of tender chicken and hearty sundried tomatoes. Traditionally served over linguini, it can be served over another pasta if you prefer. This is no ordinary recipe for garlic alfredo sauce, it is extraordinary!
Prep Time: 5-10 mins |
Ingredients to make Garlic Chicken Alfredo Sauce
1 lb Chicken
1 clove Garlic, minced
1 Onion
1 cup Sour Cream
1 cup Mayonnaise
1 cup Milk
Sundried Tomatoes
1 tsp Italian Seasoning
Pepper to taste
Directions to make Garlic Chicken Alfredo Sauce
Step 1:
Whisk sour cream, mayonnaise and milk. Set aside.
Step 2:
Cut chicken and cook with garlic and onion until cooked. Add sour cream, mayonnaise and milk mixture to chicken. Add sundried tomatoes, Italian seasoning and pepper.
Step 3:
Simmer until thickened to desired consistency.
