Homemade Tahini Sauce

Recipe submitted by: Firehouse Chef
Recipe filed under: Appetizer, Buffet, Easy, Easy Sauce Recipe, New Sauce Recipe, No Cook, Sauce, Snack

(5.00 out of 5)

Loading ...

<< Previous Recipe
Fiery Mustard Sauce

Next Recipe >>
Extraordinary Marinade and Sauce

Email This Recipe

Print This Recipe

Find These Ingredients on Sale

Read 1 review of this recipe

Homemade Tahini Sauce - This snappy, authentic, homemade tahini sauce is wonderful! Very quick and easy, there is no cooking involved, just blending. For an even more sensational flavor, add a little cilantro and cumin, or both! Also great as a dip, tahini sauce is highlights the flavors of fish and chicken recipes very well.Prep Time: 10 mins
Cook Time: 0 mins
Servings: 0
Main Ingredient: Sesame Seed Paste
Difficulty Level: 1

Ingredients to make Homemade Tahini Sauce

1/2 c Tahini (sesame seed paste)
1/2 c Water (approximately)
2 tb Vinegar, red wine
1 ea Garlic, clove, minced
Salt, Pepper to taste
2 tb Parsley, chopped

Directions to make Homemade Tahini Sauce

Step 1:Place tahini and a 1/2 cup water in processor or blender; blend until smooth. Add wine vinegar, garlic and salt and pepper; blend until smooth. Add enough water to bring sauce to pouring consistency. Transfer to small bowl and stir in parsley. Set aside, covered, at room temperature.

Image Source: wonderyort

Related recipes: